Le prestige retrouvé de Givry
http://avis-vin.lefigaro.fr/magazine-vi ... e-de-givry
Marc Morey Bâtard-Montrachet 2012
97 points White
An opulent style, with the creamy texture buoying apricot, lemon
cake, apple and citrus blossom aromas and flavors. The underlying
acidity keeps this well-defined and drives the terrific, mineralinfused
finish. Shows great harmony and elegance. Best from 2018
through 2032. From France.—B.S.
Bouchard Père & Fils Montrachet Domaine 2012
96 points White
A smooth, creamy texture sets the pace for the peach, baked
apple and spice flavors in this intensely flavored, integrated white.
The bracing acidity emerges midpalate, and the finish belies this
wine’s rich beginnings. Shows fine potential, with all the components
set for a long evolution. Best from 2019 through 2035. From
France.—B.S.
Ramonet
Montrachet 2012
96 points White
A mix of lemon cake, lanolin, nut oil and spice are the hallmarks of
this rich, round white. Almost oily in texture, yet with purity and
an amplified acidity on the lingering finish. Stone and spice accents
linger. Best from 2019 through 2035. From France.—B.S.
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